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were to sum up the philosophy of the Greek people, it would be this: “Life has to be enjoyed”
and nowhere is this zest for life better expressed than in our food.
Simple and unpretentious, fresh and flavourful, Greek cuisine symbolises the spirit of the people and the land. For over 3,000 years, the Greek table has been a place to pursue the
satisfaction of all the senses. Flavours, aromas, music and laughter - the pleasures of sharing food, drink, and enjoyment - all swirls together to gratify bouth body and soul.
It’s no surprise that Plato, greatest of Greek philosophers, would hold his discourses over bounteous feasts - what’s good for the body is good for the mind.
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